Despite a growing body of research around the toxicity of chemicals used in consumer products and within our food system, regulation of chemical manufacturers lag behind the science. Chemicals are used in production, processing, and packaging that are known or suspected to be harmful to humans (e.g. interfere with our endocrine system, cause reproductive harm, cancer
By nick|June 16th, 2020|Categories: Uncategorized|Comments Off on Cancer-causing Chemicals in Everyday Products: Your Right-to-Know and Necessary Actions to Prevent Harm
Rachel Carson’s “Silent Spring,” an exposé of the link between toxic pesticide DDT and the decline in songbird populations and other environmental harms, is widely regarded as the impetus for the rise of the global environmental movement.
Please join us for a Zoom event with Alaskan and international speakers celebrating Rachel’s birthday, her indomitable spirit, and